A neighbourhood bakery since 2018

Sourdough, rye and pastry, baked every morning

A small bakery with a big oven: sourdough, rye bread, pastries and cakes made from scratch every day by a team of five bakers.

Menu

A neighbourhood bakery since 2018.

Butter croissants

2.80 EUR

Laminated over three days with cultured butter.

Dark rye

4.90 EUR

Whole rye with sunflower seeds, keeps for a week.

Wholesale bread

on request

Daily deliveries for cafes and restaurants nearby.

Cardamom buns

3.20 EUR

Soft dough, cardamom sugar, baked fresh every hour.

Country sourdough

5.50 EUR

Wheat and spelt, 36-hour fermentation, crisp dark crust.

Celebration cakes

from 45 EUR

Made to order with two days' notice.

Our story

The bakery opened in 2018 with one oven and a single sourdough starter that is still in use today.

Founded
2018
Where
Katowice
Get in touch
+48 833 353 14 92
  1. 1

    Order by 14:00

    Tell us what you need for the next day by phone or email.

  2. 2

    We bake overnight

    Your order is baked in the early morning batch.

  3. 3

    Pick up or delivery

    Collect from 7:00 or receive it with our morning van.

“The rye bread alone is worth the walk across town.”
— Regular customer

Order for tomorrow

Send a message or drop by — we usually reply the same working day.

119 Market Street, Katowice

Phone: +48 833 353 14 92
Email: hello@finka.24pitbullstore.ru

Monday – Friday7:00 – 19:00
Saturday7:00 – 15:00
Sunday8:00 – 13:00